Poultry Farm Emergency Planning Resource

 

This resource encourages farmers from across the poultry industry to take a critical look at their operation and assess potential risks. It works as a guide to creating an individualized emergency response plan for your farm.

 

PIC gratefully acknowledges: the Ontario Pork for providing the inspiration and template for this project; the Ontario Ministry of Agriculture Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA) for compiling the base materials; and checklist from Ready AG Disaster and Defense Preparedness for Production Agriculture, Pennsylvania State University Cooperative Extension, 2010 (funding provided through USDA).

We also would like to thank countless reviewers of the content from the poultry sector that worked hard to support the development of this resource. We appreciate your efforts!